Dear valued customer,
We wanted to reach out to let you know that our business is open, and we would love to hear from you again soon. We hope you, your friends and family are taking care. Fresh Balance Catering have been taking various measures as a responsible business considering the current situation. The well being of our customers and our staff is always our top priority. We take the safety of our customers very seriously and have a position on the virus that is based on the current advice from the Ministry of Health (MOH) and other Government Agencies.
As part of our strategy, our teams know to take sick leave and stay away from the business if they are unwell, and in addition to this, we are requiring staff to self-isolate, following MOH advice, for 14 days if they fall have had contact or exposure to a person with a confirmed case of COVID-19.
Our staff our are trained appropriately in food hygiene practices, but we have been reinforcing and ramping up our practices to stay vigilant. Along with our routine cleaning, we are taking extra steps to sanitize all surfaces, increasing the cleaning intervals and monitoring the regularity and cleanliness of our premises.
Please see the attachment below for further information.
We wanted to reach out to let you know that our business is open, and we would love to hear from you again soon. We hope you, your friends and family are taking care. Fresh Balance Catering have been taking various measures as a responsible business considering the current situation. The well being of our customers and our staff is always our top priority. We take the safety of our customers very seriously and have a position on the virus that is based on the current advice from the Ministry of Health (MOH) and other Government Agencies.
As part of our strategy, our teams know to take sick leave and stay away from the business if they are unwell, and in addition to this, we are requiring staff to self-isolate, following MOH advice, for 14 days if they fall have had contact or exposure to a person with a confirmed case of COVID-19.
Our staff our are trained appropriately in food hygiene practices, but we have been reinforcing and ramping up our practices to stay vigilant. Along with our routine cleaning, we are taking extra steps to sanitize all surfaces, increasing the cleaning intervals and monitoring the regularity and cleanliness of our premises.
Please see the attachment below for further information.
| fb_covid_release.pdf |
